- A smooth and glossy oyster flavoured sauce
- Can be used hot or cold
- Long expiration dates
Blue Dragon’s line of sauces is made from authentic recipes and has become one of the quintessential seasonings of the East. They all provide the unique and special tastes from Asian recipes, and are great for both dipping and cooking.
The Oyster Sauce has a rich and glossy texture with a salty flavour, and is an essential Chinese cooking ingredient. Usually added to dishes towards the end of cooking. Perfect for use on stir fries and marinades.
Keep this bottle of Oyster Sauce in a cool and dry place. Avoid exposing to direct heat and moisture. Keep it refrigerated once opened and consume contents within 2 weeks.
Blue Dragon, named after the Chinese symbol of good fortune, was established over 30 years ago. One of the company’s goals is to help the British people make Chinese dishes at home. Blue Dragon now offers authentic ingredients to help create luscious dishes from Thailand, Japan and Vietnam.
Water, Sugar, Hydrolysed Vegetable Protein [Water, Hydrolysed Vegetable Protein, Salt], Modified Maize Starch, Oyster Meat Powder (0.1%) [Mollusc], Spirit Vinegar, Yeast Extract Paste [Yeast Extract, Salt], Acidity Regulator (Lactic Acid), Natural Flavouring, Colour (Plain Caramel)
Allergen Information: contains Molluscs
|Typical Values||Per 100ml|
|Energy||456 kJ (109 kcal)|
|of which Sugars||20.5 g|
|of which Saturates||0.0 g|
AB World Foods Ltd.
While every care has been taken to ensure this information is correct, grocery products are regularly being improved and nutritional content may change. We would therefore always recommend that you do not rely solely on this information and check products’ labels.
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Nutritional and Guideline Daily Amounts (GDAs) information are based on the typical composition of the product. Guideline daily amounts are those for a typical adult (men and women).